Monday, March 9, 2009

Apple Pillow's & Chocolate Twists

Apple Pillows

Ingredients

1 apple (I think a nice sweet variety like Pink Lady or Royal Gala are best)
2 tspns cinnamon
2 tbs brown sugar
1 tbsp honey
1 sheet puff pastry

Method

1. Preheat oven to 180 degrees.
2. Cut apple into small cubes.
3. Mix all ingredients together in a bowl.
4. Cut a sheet of pastry into four squares. Put a quarter of the mixture into the centre of each square and then fold in the corners to close the pillow.



5. Bake until golden brown.
6. Sprinkle with icing sugar to serve.





Chocolate Twists


Ingredients

6 squares 70% Lindt broken into small pieces
1 sheet puff pastry

Method

1. Cut sheet into 4 strips.
2. Put 1.5 blocks of Lindt in a line along the centre of each line.
3. Fold pastry around chocolate and press shut.

4. Wrap two strips around each other and place on a baking tray.


5. Bake until golden brown.6. Sprinkle with icing sugar to serve.


3 comments:

Mr. Teacher Guy said...

yikes! these look too good!

Teanna DiMicco said...

WOW! Both of those look SO amazing! Like something you'd see in a bakery! Love them!

Trish (forque) said...

I think puff pastry is an easy way to impress without any effort at all.

Glad you liked them : )